Satisfy Abigail Schlesinger, Charcuterie Prodigy of Mesa

 
 Abigail Schlesinger

 
 Courtesy of Charcuterie Collective
 
Abigail Schlesinger credits her aunt for introducing her to charcuterie boards. It was on a summer months getaway in Newport Beach front, and Schlesinger was dazzled to discover a “beautifully organized” smorgasbord of cheese, meats, pretzels, dried fruits sitting on a coffee desk. Her aunt gave Schlesinger some ideas. 



“It became a spouse and children tradition,” Schlesinger states. “It was some thing my household did each time we received alongside one another.”



Later on, Schlesinger started putting up her personal creations on social media, which resulted in an onslaught of immediate messages from her followers asking her to turn her charcuterie hobby into a small business. Challenge was, inspite of staying only 16 yrs outdated at the time (she’s now 17), Schlesinger was now functioning a different business: Lemon Trends, an on the web clothes shop. Then there was college and her extracurriculars: cheer, tennis, university student authorities.




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 “You get to be a very small part of someone’s significant day,” said Schlesinger. “You’re a compact part of anything so substantially greater.”

 
 Courtesy of Charcuterie Collective
 
In spite of the fast paced program, Schlesinger resolved to launch her business